We went there for Sunday dinner to celebrate my daughter's Bday. We ordered several dishes. I really enjoyed my Angel hair Veg pasta. But my son said his Short Rib Pappardelle Pasta was too oily and didn't like it. My daughter thoroughly enjoyed her "Spicy lamb burger". Cocktails were just ok, Service was great. The complimentary Bday dessert was just amazing and delicious.

First time dining in on Tuesday evening with my mom. Had the classic cheeseburger with soup, was absolutely to die for!! My mom got the kabobs and cleaned the plate. Our server Desiree was a breath of fresh air! Very knowledgeable of the menu and took great care of us. Will be returning to try her recommendations.

Went here for lunch on a Monday. Not very busy and seated right away. Our server James did a great job explaining the food and drink options. We ordered an Orange Avenue Wit draft and Santorini Spritz to drink. The spritz was sweet and refreshing. To eat we had the Spicy Lamb Burger with fries and Chop Chop salad with chicken. Both meals were tasty and well made. The restaurant is located in the corner of the lot. Parking is adequate, but busy. The restaurant itself is clean, orderly and welcoming. We sat outside near a pleasant fountain. Outside patio is spacious and has fixed and mobile heating units. Meal and service was great, will definitely return.

The pasta was pretty good, and the portion was good too. I had a great time and really enjoyed myself. The service was friendly, and the atmosphere was nice. I would recommend this place.

Food: 8 out of 10. Good but needs a little kick or something to push it to a great food. Porción was good. Service: friendly and helpful. Dog friendly. I like it. Ambiance: calm and relaxed. We were there on July 4th so it was very empty. Need to go back on a busy or weekend for a different point of view

We like Zov's and have dined here a few times. They have a nice, covered patio with heat lamps, and they are dog friendly. Their manager was very accommodating, taking a patio reservation for our party of eight on a busy Friday night, so that a dog could join our dinner. I had the KEBOB TWO WAYS $28.95. The dish included an angus beef tenderloin, marinated grilled chicken breast, jasmine rice pilaf, tomato cucumber salad, and yogurt mint sauce. I thought it was very tasty, the chicken was a little bit dry. My co-diners had a wide array of dishes, and everyone seemed pretty happy with their choices. The service was good throughout dinner. A solid 4-stars for this visit.

We visited on a Thursday to celebrate a birthday. We sat in a booth. Good lighting fixtures that were dimmed at about 6:30. We liked the golden lentil soup appetizer, rather like split pea soup! The server asked if we wanted it as an appetizer or as a main dish. Great warm bread rolls with soft butter. Enjoyed the pistachio coated sea bass on a dark quinoa cake that rested on refreshingly acidic greens. Great short rib pappardelle, that could perhaps have been served with vegetables, such as a separate dish of vegetable purée. Birthday dessert was a Ridiculous Sundae! Brought to the table in layers in a jar on a plate drizzled with caramel. Remember to ask for a dessert menu. The server was helpful and friendly; a family member also said hello.

Nice little gem deeper in the Newport Coast. Very casual, quiet, laid back atmosphere with very good service. Food was very good. I had the spiced lamb burger and the mezze platter. Platter was huge and we didn't make much of a dent. Burger was pretty tasty, wasn't dry at all. Good beer choices. Plenty of parking in the lot. Wasn't empty on a Saturday night, but no wait either.

Angie and I went to lunch on Friday and thoroughly enjoyed ourselves. Angie had a small Greek salad with shrimp added, and I went with the lamb burger and the famous lentil soup. The lamb burger was seasoned and cooked perfectly! Everything was wonderful! Angie said that she wanted to lick the plate as the dressing was so delicious. We sat outside on the patio on a lovely sunny day. The service was terrific. This is a great place to have lunch.

The service from our waitress to the bus boy was friendly. We were happy to find that the restaurant was quiet on a Thursday night, after a long day of work. Even though it was chilly, the fresh air through all the open doors was nice, as we sat in our little indoor booth. The restaurant has many articles on the walls about their namesake and matriarch, Zov Karamardian, which makes for an interesting read while waiting for your food. I ordered the Short Rib Pappardelle, which was rich and creamy. The meat was very tender and perfect with the spinach mushroom sauce. My husband had the Lamb Burger which looked rather plain in presentation but was full of flavor. I'm looking forward to coming back to try more of their dishes when have both the time and energy.